Main hall – with seating for 200 people. 57 foot by 37 foot with air conditioning, a portable stage and tables and chairs.

Committee room – providing seating for 60 people. 40 foot by 19 foot with a small kitchen area and a room divider. Whiteboard, flip chart and overhead projector.

Main kitchen – with a Bain Marie, large cooker, fridge freezer and double sink.

Bar facilities – Bar area that you can stock for yourself.

Foyer – welcome/reception/waiting area, air conditioning and leather sofas.

Coffee bar – with urns, sink and fridge/freezer.